The neighborhood Mexican burrito
The burro (a.k.a. burrito) is the bigger cousin of the taco: a rolled flour tortilla packed with protein, Mexican rice, beans, Oaxaca cheese and guacamole. At Amor al Taco we make it the way they do it back in Mexico — fresh tortillas, cheese that actually melts, and protein cooked to order. If you've been hunting for Mexican burritos in Bogotá, you just landed.
You'll find us at Tv. 57 #104b-86, Puente Largo, Suba. Hit us up when a couple of tacos won't cut it but you still want it 100% Mexican.
Our most-ordered burritos
Chimichanga
from $31,000
Burrito pan-fried until golden and crispy on the outside, stuffed with Oaxaca cheese and protein. Comes with lettuce, sour cream, guacamole, pico de gallo and cilantro.
Burro de la Casa
$35,900
Gratin-style burro, flour tortilla with guacamole, Oaxaca cheese, pickled onions and protein. Topped with red or green sauce.
Burro Mixto
$35,000
Two proteins in a single burro. For the indecisive eater — or anyone who wants two flavors on one plate.
Chimichanga options
- Chicken chimichanga — $31,000
- Beef chimichanga — $33,000
- Mixed chimichanga (beef + chicken) — $34,000
All of them come with pico de gallo, guacamole, sour cream and fresh cilantro on the side.
Proteins for your burro
Pick whichever protein hits the spot:
- Pastor (achiote-marinated pork leg)
- Carnitas (pork shoulder)
- Yucatán-style cochinita pibil
- Mexican-style chicken
- Suadero (beef brisket cut)
- Birria (+$1,000)
- Chicharrón (+$1,000)
For vegetarians
We've got two vegetarian burritos at $27,900:
- Burro vegetariano — flour tortilla with Mexican rice, guacamole and breaded cauliflower.
- Burro veggi — tortilla with Mexican rice, guacamole, Oaxaca cheese, beans and pico de gallo.
Both come with corn tortilla chips, guacamole and red sauce on the side.
How to order your burro
- Dine in — Tv. 57 #104b-86, Puente Largo, Bogotá. Mon–Thu 12:00–21:45 · Fri–Sat until 22:45 · Sun until 17:00.
- Delivery via Rappi across Bogotá's coverage zone — when you search "burritos near me", we want to be the answer.
- Book on WhatsApp at +57 320 332 3301.
Burrito, burro or chimichanga?
At Amor al Taco we don't fight over names — but here's the breakdown:
- Burrito is the traditional Mexican name. Rolled flour tortilla with filling.
- Burro is what we call it around here, with love — the "big-ass burrito".
- Chimichanga is the deep-fried burro. Golden and crunchy on the outside, creamy on the inside.
Whichever name you go with, this is our shot at the best burritos near me — straight out of Puente Largo.
"Starts as a craving… ends as a story. And every story starts with a burro or a taco."